All Day Menu
Desserts
Dinner and Brunch
tIRAMISSU CAKE
8
PISTACHIO CAKE
8
Mixed of pistachios and chocolate.
RED VELVET CAKE
8
CHOCOLATE CAKE
8
SPECIAL KUNEFE
10
Shredded dough stuffed with unsalted special Turkish cheese and Pistachio. Baked in 6-inch pan. Topped with hot syrup.
Kunefe
9
Shredded dough stuffed with unsalted special Turkish cheese. Baked in 6-inch pan. Topped with hot syrup.
MUSSEL BAKLAVA
6.50
With Pistachio.
Baklava
7
With pistachio. 3 pieces.
Baklava
5.50
With walnuts. 2 pieces.
MIXED Baklava
15
6 pieces (2 with pistachio; 2 with walnuts; 2 mussel.).
Kadayif
7
Shredded filo dough stuffed with pistachio; baked and topped with homemade syrup.
Soups and Salads
Mercimek Soup
7
Red lentil cooked with tomato, pepper sauce and mint.
Coban Salad
10
Very famous Turkish chopped salad. A delicious blend of tomatoes, cucumber, red onion, scallion, peppers with lemon juice, olive oil and spices.
Piyaz Salad
10
White beans marinated in lemon juice; mixed with tomatoes, red bell peppers, green peppers, and red onion; topped with boiled eggs and olives.
Kalkandere Salata
10
Lettuce, onion, cheese, pita bread, spices .
Cacik
9
Very cooling salad made with plain yogurt, shredded cucumbers, garlic and dill.
Börek's
Su borek
12
Special dough cooked in the water stuffed with beyaz peynir cheese. Baked in the oven .
Sigara Borek
8
Pan fried special dough filled with cheese . 4 pieces.
Yoldas breakfast
13
Popular Turkish “on the run” breakfast items: combination plate with pohca, börek, and simit.
Simit
4
A beautiful bread shapes like a ring, crusty on the outside and soft on the inside.
Pohca
4
Traditional savory pastry, filled with cheese or olives.
Spinach Borek
7
Savory pastry made of thin layer dough and filled with spinach. (1 borek).
Note: illustrative photo
Turkish Appetizers
Dolma
7
Stuffed grape leaves, served with yogurt.
Humus
7
Chickpeas with tahini, lemon juice, and olive oil.
Patlican Salad
9
A thick sauce made from eggplant, olive oil, lemon, and garlic. Typical of Turkish cuisine.
Haydari
7
Kefir cheese topped with melted butter and garlic sauce.
Pekmezli
12
Beyaz peynir rolls into the roasted red bell peppers, topped with pekmez (black grape molasses) and walnut.
Taze Fasulye
10
Very old traditional Black Sea region dish a stewed string beans with onions, garlic, tomatoes and Turkish spices. Served with yogurt and bread.
Note: illustrative photo
Lahmacun
12
A dish of Turkish origin consisting of a round, thin piece of dough topped with ground meat.
Imam Bayildi
8
Baby eggplant stuffed with spices and sauteed vegetables (onion, peppers, tomatoes...), baked in the oven.
Mucver
7
Pan fried fresh zucchini with chopped onion, scallion, and carrot mixed with eggs and flour, served with yogurt.
Sak Suka
7
Cubed cut and deep-fried eggplant with hot peppers and zucchini; topped with garlic yogurt.
Bebek Karniyarik
9
Small baby eggplant stuffed with sauteed onion and ground meat. Served with plain yogurt.
Mercimek Kofte
8
Steam red lentil mixed with tomato and paper sauce, scallion, parsley, topped with yogurt.
Ekmek Arasi
POPULAR TURKISH STYLE SANDWICHES SERVED WITH FRESH CHOPPED LETTUCE, SLICED ONION, TOMATOES AND SPICES (SUMAC AND PUL BIBER). FILLING OPTIONS:
Sucuk
9
Dried beef sausage.
Kofte
8
Ground meatballs.
Note: illustrative photo
Lamb burger
8
Ground lamb.
Sosis
9
Ok, it is like a hot dog, but we prepare in Turkish style. Are you asking what is that mean? We cooked in the homemade tomato sauce with garlic, black pepper and butter. Served with mayo and pickles
Durum
TURKISH STYLE WRAP MADE WITH HOMEMADE LAVASH BREAD. SERVED WITH IN LETTUCE, CHOPPED TOMATOES, RED ONION AND SUMAC.
Doner
8
Grilled doner
Adana
8
Grilled Adana.
Chicken
7
Grilled chicken breast.
Note: illustrative photo
Humus
7
Chickpeas pasta.
Dolma
7
Grape leaves
Sak Suka
8
Grape leaves
Mercimek
8
Steamed red lentil
Pilav Ustu
OH NO! NOT THAT SIMPLE. IN TURKISH COOKING SCHOOL MOST DIFFICULT TEST IS HOW YOU MAKE RICE. COMPARE TO THIS, YOU WILL BE GRADED: “GOOD OR BAD”. SO THIS SHOULD TELL YOU TURKISH RICE IS NOT TYPICAL, BUT IS THE BEST. AGREE? YES! SO LIKE IN TURKEY WE SERVE RICE AND CHICKPEAS WITH:
Chicken
12
Grilled breast chicken
Kavurma
13
Stew meat
Saku Suka
11
Fried eggplant and hot pepper
Mix Veggies
11
Corn, peas, carrots…
Kuru Fasulye
12
Stew white beans
Taze Fasulye
12
Stew green beans with tomatoes and garlic
Coban
11
Cucumber salad
Entrees
Dinner
Lamb Shank
25
Served usually for very special guests in Turkish homes. Steamed lamb shank wrapped in eggplant slices and baked in the oven, served with rice.
Doner Kebab
22
A Turkish national dish made from vertical-spit roast meat and sliced. Served with rice, fries, grilled tomatoes and peppers.
Adana Kebab
20
Ground meat mixed with onions, red bell pepper, garlic and Turkish spices. Served with rice, fries and grilled vegetables.
Kofte
20
Kofte is very famous dish in Turkey. Ground meat mixed with spices. Served with piyaz salad, grilled vegetables and rice.
Iskender
21
Popular dish served with meat (doner, adana, kofte, grilled chicken) over pieces of pita bread, yogurt, tomato sauce and topped with melted butter.
Izmir Kofte
21
Our kofte meat baked in the oven with carrots, potatoes, tomatoes, green fried peppers in spiced tomato sauce. Served with rice and yogurt.
Firinda Patlican
21
Ground meat sautéed with onions, garlic, tomatoes, and parsley, spiced. Cooked with cube fried eggplants and tomato sauce in the oven. Served with rice and yogurt.
Kuru Fasulye
19
Very popular dish in Turkish household for rich and poor. Stewed bean dish cooked in a stone pot in the oven. Made with white beans, olive oil, onion and tomato sauce. Served with rice and yogurt. (available with meat +$2).
Note: illustrative photo
Turkish Style Eggs
Cilbir
12
Very old traditional Turkish way dropped eggs cooked in the tapped with garlic yogurt hot butter and pull biber. Available with spinach and onions. ($13)
Sucuku'Li Yumurta
11
Turkish Style eggs with sucuk. Note: illustrative photo
Menemen
10
Very popular Turkish style omelet with tomatoes, green peppers, onion and beyaz peynir. Available with sucuk. ($12)
Kavurma'li Yumurta
12
Very famous Turkish meat stew cooked with eggs.
Note: illustrative photo
Drinks
Dinner and Brunch
Georgian Valleys Saperavi Dry Red Wine
30
Georgian Valleys Kindzmarauli Medium Sweet Red Wine
32
Georgian Valleys Dry White Wine
30
Georgian Valleys Medium Sweet White Wine
30
Efes PILSNER
7
Turkish beer
SOVIET LARGER Zhigulevskoe (Жигулевское)
7
Soviet beer
CZECH larger
7
Bohemia Regent
Orange Juice
2,50
Turkish Tea
2
Turkish Coffee
5
Diet Coke 20 oz
3,50
Coca Cola 20 oz
3,50
Sparkling Water
2,50
Water
2
Before placing your order, please inform your server if a person in your party has a food allergy.